Olive & Rosemary Artisan Loaf

Olive & Rosemary Artisan Loaf

Really tasty just eating the brad only great partner to any creamy soup

This loaf is a crowd pleaser. I pair it with soup like corn chowder or dip it in olive oil mixed with balsamic vinegar, dried herbs, and a little Himalayan salt.

Its good. It has that good smell of rosemary n as always the outside is crisp n chewy on the inside 👍👍👍🥰🥰🥰